by Lawson | Jan 22, 2025
Red No. 3 food dye was found to cause cancer in rats more than 30 years ago but is still used in thousands of edible and drinkable items.
by Lawson | Jan 22, 2025
Meet the Scientist: Curtis Henry, PhD, associate professor, immunology and microbiology
by Lawson | Jan 22, 2025
As a doctor who specializes in neck pain, I have seen a surge in cases of what many are now calling “tech neck” – a condition that has become alarmingly prevalent, particularly among seniors. Tech neck is a modern term for the neck pain and discomfort caused by...
by Lawson | Jan 21, 2025
Research shows that metabolic and bariatric surgery can help people lose weight, reduce cancer risk and more.
by Lawson | Jan 21, 2025
Dark leadership can have harmful effects on employee creativity, but can dark leadership be creative itself?
